Well, the New York Times is reporting that Natural Selection Foods of San Juan Bautista, CA, is voluntarily recalling its Earthbound Farm brands of prepackaged organic spinach and salad mixes — sold throughout Whole Foods and numerous other chains — as well as prepackaged spinach it processes for lots of other companies, including Dole. At […]
archive for September 16th, 2006
Bullshit alert: Center for Consumer Freedom vs. NCIFAP
The Center for Consumer Freedom, our favorite purveyor of Big Ag propaganda, is busily shoveling its horse manure again. Which messenger is getting shot this time? Johns Hopkins University’s Bloomberg School of Public Health, which has announced a two-year study of U.S. meat production methods under the non-acronym-friendly name National Commission on Industrial Farm Animal […]
Digest: Milk wars, beef labels, E. coli
New York Times*: The organic milk wars have begun, with Wal-Mart choosing giant Aurora Dairy to make its house line of organic milk. Aurora — which Whole Foods visited and rejected — milks its thousands of cows three times a day instead of the two that most organic dairies do, and feeds them diets […]
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- eth•i•cu•re•an n. (also adj.) Someone who seeks out tasty things that are also sustainable, organic, local, and/or ethical — SOLE food, for short.
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• Carrots v. Cupcakes: An Olympic question
• Report from TASTE3 - Artist Chris Jordan “runs the numbers” for everyday actions
• Foxes guarding the hen house, or how politics trumps qualifications at DHS
• “End Times” for Nebraska Beef?
• MaryJane Butters: Is MaryJane’s Farm for real?
• Turnips are takin’ it to the streets
• Americans are swimming in calories, USDA data shows
• Whole Foods beef part of massive recall
• To the Victory Gardeners go the toils
• Just another E. coli ground-beef recall
• Report from TASTE3 - Artist Chris Jordan “runs the numbers” for everyday actions
• Foxes guarding the hen house, or how politics trumps qualifications at DHS
• “End Times” for Nebraska Beef?
• MaryJane Butters: Is MaryJane’s Farm for real?
• Turnips are takin’ it to the streets
• Americans are swimming in calories, USDA data shows
• Whole Foods beef part of massive recall
• To the Victory Gardeners go the toils
• Just another E. coli ground-beef recall
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• Mini-Digest (Blogs): Shredding the NYT’s locavore coverage, the end of food — and the organic boom? Plus TCHO Chocolate TV
• Hey Obama? You really stepped in a cow pie with this Veneman-for-Veep idea
• Sick to our stomachs: Food industry spent $1.6 billion to influence children in 2006
• Salmonella shenanigans in Washington, D.C.
• Wal-Mart sees the locavore light
• Bill Moyers Journal looks at worker safety in the poultry industry
• Salmonella in tomatoes: Know your grower so you can pick your packer
• Hey Obama? You really stepped in a cow pie with this Veneman-for-Veep idea
• Sick to our stomachs: Food industry spent $1.6 billion to influence children in 2006
• Salmonella shenanigans in Washington, D.C.
• Wal-Mart sees the locavore light
• Bill Moyers Journal looks at worker safety in the poultry industry
• Salmonella in tomatoes: Know your grower so you can pick your packer
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Humor:- • Innovative process turns any vegetable organic in seconds
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- • FDA approves food from clones
- • Why is Alice Waters involved with the Ameya Preserve?
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- Reviews:
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- • Finding common grounds: "Black Gold"
- • Good cob, bad cob: "King Corn"
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- • Smithfield's in deep shit
- • Dave Reichert on global warming
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