Tomorrow night (Monday, March 31) I’m moderating a discussion about making environmentally conscious food choices, sponsored by CUESA. It’s a pretty great panel — all women, incidentally:
Port Commission Hearing Room, Ferry Building 2nd floor. Program at 6:30, followed by audience Q&A and a reception with light refreshments at 8. It’s free and open to the public. I’d love to meet any Ethicurean readers, so please introduce yourself (same goes for the Meatpaper party tonight, where you’ll spot me by my bright orange purse).
Oh, and I’ve been mired in Edible San Francisco going to press, so no Digest until Tuesday, sorry.