Visiting the Vacaville, CA landfill: not just any landfill — it’s the place where food waste from some of the finest restaurants and home kitchens in San Francisco and Berkeley are composted into organic matter that then fertilizes some of Northern California’s best small farms and vineyards.
archive for July 14th, 2008
Animal behavior: Crackdowns on meatpacking workers give new meaning to ‘inhumane’
An editorial in the New York Times shines a spotlight on injustice in the food system, thanks to a report by an interpreter working at the scene of the nation’s largest immigration raid ever. The raid took place in May at the Agriprocessors, Inc. meatpacking plant in Postville, IA.
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- eth•i•cu•re•an n. (also adj.) Someone who seeks out tasty things that are also sustainable, organic, local, and/or ethical — SOLE food, for short.
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• Farmers market snapshot: Bay Area bounty in October
• Missing the middle: French fries do get fat
• For land’s sake: Farmland preservation in Ohio
• The Bi-Rite Stuff: Sam Mogannam takes grocery retailing to new heights
• Beware: Pirates patrol these waters
• Videos posted for Slow Food Nation’s Food for Thought series
• Schwarzenegger goaded into raw milk veto, dairies may have to lose to win
• Cooking up a plan: Food policy for the president-to-be
• Energy to spare: Clif Bar Q&A and profile
• Dispatch from NC: Notes on the food crisis
• Missing the middle: French fries do get fat
• For land’s sake: Farmland preservation in Ohio
• The Bi-Rite Stuff: Sam Mogannam takes grocery retailing to new heights
• Beware: Pirates patrol these waters
• Videos posted for Slow Food Nation’s Food for Thought series
• Schwarzenegger goaded into raw milk veto, dairies may have to lose to win
• Cooking up a plan: Food policy for the president-to-be
• Energy to spare: Clif Bar Q&A and profile
• Dispatch from NC: Notes on the food crisis
most recent Digests
• Food politics gets a prestigious platform, with Michael Pollan’s manifesto in this Sunday’s NYT Magazine
• Mini-Digest: Food stamps, belly cramps, and more
• New organization helps veterans become farmers
• Judge tells UDSA to stop interfering with the California election
• Mini-digest: Frankenfoods, fisheries, and folly
• Red alert! Americans are concerned about food safety!
• Florida citrus crops attacked by bacterium, future in peril
• Mini-Digest: Food stamps, belly cramps, and more
• New organization helps veterans become farmers
• Judge tells UDSA to stop interfering with the California election
• Mini-digest: Frankenfoods, fisheries, and folly
• Red alert! Americans are concerned about food safety!
• Florida citrus crops attacked by bacterium, future in peril
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Humor:- • Innovative process turns any vegetable organic in seconds
- • Open letter to Monsanto
- • Adventures with live tortillas
- • Locavore family goes to extremes
- • Absencia Grassosis fells organic dairy
- Rants:
- • Smells like a free ride: The EPA, CAFOs, and emissions
- • Downer and out: The U.S. beef industry
- • FDA approves food from clones
- • Why is Alice Waters involved with the Ameya Preserve?
- First person:
- • How I taught my kid to curse
- • Growing into a farmer
- • What's in a Montana freezer?
- Wonky:
- • Why school lunches fail
- • Non-total recall: The USDA's lack of authority
- • Shocking! USDA limits 'grass fed' label to meat that actually is
- • Getting to the heart of state meat inspection law
- • The blame frame and corn
- How-tos:
- • Exploring the pastabilities
- • Plotting our Victory Gardens
- • Bake on the wild side
- • Build a solar oven
- In the field:
- • Maryland's Springfield Farm
- • Eating local in Tucson
- • Winter on a New Hampshire farm
- • Local Burger in Kansas
- • Washington's Estrella Family Creamery
- • The Children's Studio School Garden in DC
- • Searching for raw milk in Vermont
- Reviews:
- • Michael Pollan's "In Defense of Food"
- • Finding common grounds: "Black Gold"
- • Good cob, bad cob: "King Corn"
- Most inexplicably trafficked:
- • Lard
- • Smithfield's in deep shit
- • Dave Reichert on global warming
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