Can biotechnology ‘feed the world’? Not likely, says genetic engineering expert Doug Gurian-Sherman
With food shortages provoking riots in recent years, and the world’s population increasing exponentially, Congress
Articles written by Elanor
Math lessons for Budiansky: Industrial concentration vs. local choice
On Friday, New York Times op-ed contributor Steven Budiansky challenged local food
Meet your greens, part 3: Taking the stand against the veggilantes
This is the third in a series about the USDA hearings on an industry proposal for a food-safety marketing agreement for leafy green vegetables. My first
Meet your greens, part 2: Industry seeks to outfox FDA
This is the second in a series of posts on my week in Monterey, CA, where I attended the first
Meet your greens: National Leafy Greens Marketing Agreement hearings, Week 1
Pork prevention: What’s behind the NPPC bailout, or how the government keeps filling up Big Meat’s trough
During the Iowa flood disaster in the summer of 2008, I proposed that there are winners
Do I dare to eat a peach? Not a conventional one, says Tribune study
Another day, another facet to the debate over whether organic produce is
If biotechnology won’t feed the world, what will? Knowledge, says GE expert Doug Gurian-Sherman
Earlier this week, I asked plant pathologist and molecular biologist Doug Gurian-Sherman
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Running dry: Time to save our nation’s dairy farmers
Did you see that movie "Flash of Genius"? It follows the unlucky Robert Kearns, played by Greg Kinnear, as he spends his life (and his savings) perfecting the intermittent windshield wiper, only to have
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Couched deep within the earth-mother rhetoric of a recent
There are much scarier food safety bills than HR 875 in Congress
If you care about food and farming and you use the Internet, you've probably received this particular e-mail. The title is something like, "BILL WOULD OUTLAW ORGANIC FARMING!!!!" or "MONSANTO'S DREAM BILL!!!!"
While we were sleeping: Score one for the GMO lobby
Updated at 3:10 pacific to include the full language of the relevant section of the bill. Thanks, IM. Things have been busy around here lately, but that's no excuse. We've just been reminded that, like
No comment, no say: lend your voice to shaping four big food & ag policies
Photo from Iowa, courtesy of factoryfarm.org. It's easy to get cynical about our ability to influence policy or policymakers - especially when we don't have lots of money or a well-dressed K St. lobby
Not milk: The ingredient behind the dairy crisis
I have no idea what it would feel like to be a dairy farmer. I don't run a business that was started by my father or mother or grandparents, or that I built myself; I don't own and manage land that has
Down (and out) on the farm: When even the good years don’t look so good
In late 2006, I was driving by corn fields in eastern Iowa when Tom Ashbrook's NPR show "On Point" came on the radio. The topic was ethanol. Among the commentators was an ag economist from Iowa State
